Starbucks now sells unicorn Frappacinos on Wednesday (for 5 weeks). Like all unicorn food, this java is amped up by cuteness.
Some foods feature fruit in animal shapes, pastel marshmallows, or even a real horn and ears made of sugar.
Toast can be uicorned with vari-colored icings, sprinkles, etc.
Who kicked this off? A wellmess blogger in Miam named Adeline Waugh.
She started it by using beetroot natural dye to pop her food pix.
Of course, her creations were healthy, but the trend has now gone down other paths. Now, sugary sprinkles and weird frostings are involved.
Doesn't sound like a healthfest to me, but hey, sometimes we need some fun, too.