Tuesday, June 27, 2017
Enter two Slovakian brothers, David and Adam Nagy, living in London, who have invented clear java.
It's called CLR CFF (apparently those two dislike vowels as well as stains).
They won't say how they do it, but only high quality Arabica beans are used. No chems or additives. Also no preservatives, artificial flavors, stabilizers, sugar or other sweeteners.
It taste like strong iced coffee...one 200 ml bottle should last all day. You can even put it in cocktails.
You can find out more at http://clrcff.com, I it will shortly reach the UK through Amazon.
The United States? Stay tuned. We like our coffee--no matter what color or even no color.
Dunno on this, though. I expect a coffee taste when I see brown...Could you put cream in this or would it look like skim milk?